Salentucci with Pistachio

This elegant version of Salentucci is enriched with noble green pistachio, offering the beloved crunchy texture of the classic recipe with a refined, vibrant pistachio heart.

Weight: 150g or 200g

Crafted in Puglia by Murrieri’s Bakery, these artisanal biscuits reflect authentic Southern Italian pastry tradition.
Made with carefully selected ingredients and baked according to time-honoured methods, they are perfect for Italian welcome bags, wedding gifting, or refined dessert tables.